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Épatante Patate by Mathieu Lévesque for Producteurs de Pommes de Terres du Québec

About

Often mistreated by diets of the moment and sometimes overshadowed by food trends, the Quebec potato has often, wrongly, had a bad reputation.

We redoubled our originality to recall the nutritional benefits of the so-called affectionate potato potato and defend its place on our plates.

In collaboration with
Archipel
Credits

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bowl of blue potatoes on grey countertops under blue cupboards in front of magnetic bleu knives by Mathieu Levesque

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